Description
Join the Blood Cancer United Nutrition Education Services Center for an informative webinar exploring nutrition’s role in living well with chronic lymphocytic leukemia (CLL). Our registered dietitians will share practical tips to support health, manage treatment side effects, and promote overall well-being through nourishing foods and balanced eating strategies.
Program Materials
Speakers
Margaret Martin, RD, MS, LDN, CDCES
Manager, Nutrition Education
Nutrition Education Services Center
Blood Cancer United
Heather Knutson, MS, RD, CSO, LD
Nutrition Educator
Nutrition Education Services Center
Blood Cancer United
Beth Davison MSN, APRN, CNM, FAACM
Nurse Navigator
Clinical Trials Support Center
Blood Cancer United
Want Additional Nutrition Support?
Our Nutrition Education Services Center offers free one-on-one nutrition consultations to patients and their caregivers, by telephone.
To schedule a telephone consultation with one of our registered dietitians, please click here. Our dietitians have expertise in adult and pediatric oncology nutrition.